Wednesday Christmas Lunch 18th December 2019 12.30pm

Wednesday Christmas Meal 2019

A Christmas Meal for Wednesday Wheel Easy riders has been booked at the Sun Parlour, Spa Gardens, Ripon for Wednesday 18th December at 12.30pm.

In the past this has been a popular and over subscribed event. Sun Parlour can cater for forty five Wednesday riders.

If you are interested in going please email Paul Tindle (p.tindle@ntlworld.com ) your meal choice from menu below as soon as possible.

Full payment please by 13th November. Bank  details – Lloyds Bank: Account Name: P. J. Tindle, Sort code: 77-40-42,Account No: 70896568. The reference should be your full name.

MENU

2 course £13.75, 3 course £17.25

Fruity Christmas punch and a cracker on arrival

STARTERS

Vegetable and lentil broth served with crusty bread

Or

Smoked salmon and watercress tart, served with salad leaves

Or

Roast red pepper stuffed with a spicy couscous and served with mango chutney and salad leaves

MAIN COURSES

Roast turkey

 Or

Honey and mustard roast gammon

Or

Mushroom soufflé tart

All served with, bacon and sausage, stuffing, roast and mashed potatoes, Yorkshire pudding,  carrots, sprouts, parsnips and gravy

DESSERTS

Christmas pudding and rum sauce

Or

Chocolate, apple and hazelnut strudel, served warm with whipped cream

Or

Baked cheesecake, served cold with fresh fruits and whipped cream

Tea or coffee, mince pie, after dinner mint and a piece of Christmas cake